sloppy joe potato skins

How To Make sloppy joe potato skins

• 1

  Preheat oven 400 degrees. Prick the potatoes and bake for 1 hour or until done. Let them cool.
• 2

  Meanwhile Add some oil to a large skillet. Add the onion and garlic and cook 1 minute. Add the burger and cook until no longer pink.
• 3

  Add the ketchup, brown sugar, mustard, Worcestershire sauce and salt and pepper. Cook until warmed through. Cut the potatoes in half and scoop out the potatoes leaving about 1/4 inch border.
• 4

  Fill each of the potato skins with the beef mixture. Top with cheese and green onions. Serve with sour cream if desired.
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