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quick beef pie

Ingredients For quick beef pie

  • 1.5 lb
    ground beef
  • 1
    onion, chopped
  • 1/2 tsp
    salt
  • 10 oz
    tomato soup
  • 16 oz
    green beans, cut and drained
  • 1/4 tsp
    pepper
  • 2 c
    mashed potatoes
  • 1/2 c
    cheddar cheese, shredded

How To Make quick beef pie

  • 1
    Crumble beef into large fry pan.
  • 2
    Add onion and salt, and cook until browned.
  • 3
    Drain off excess fat.
  • 4
    Add soup, green beans and pepper.
  • 5
    Simmer for 5 minutes.
  • 6
    Pour into a greased 2 quart casserole.
  • 7
    Spread mashed potatoes over the top. Sprinkle with cheese.
  • 8
    Bake at 350 degrees for 20 minutes.

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