Meat Loaf

2
Cathy Roland

By
@sierramountaingirl

Dad's favorite with Mashed Potatoes

Rating:

★★★★★ 1 vote

Ingredients

  • 2 lb
    ground beef
  • 1/2 c
    ketchup
  • 1/3 c
    tomato juice
  • 2
    eggs, beaten
  • 3/4 c
    bread crumbs
  • 1/4 c
    finely chopped onions
  • 1/4 c
    mustard
  • ·
    salt and pepper
  • TOPPING

  • 1/4 c
    ketchup
  • 1/2 tsp
    mustard
  • 3 Tbsp
    brown sugar

How to Make Meat Loaf

Step-by-Step

  1. Mix all ingredients until well blended excluding topping ingredients. Press into a greased 8x8 baking dish.
  2. Combine ingredients for topping and spoon over meat mixture covering all evenly. Bake at 400 degrees for 45 min. Drain any fat in pan before serving. Great served with mashed potato.

Printable Recipe Card

About Meat Loaf

Course/Dish: Beef



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