Real Recipes From Real Home Cooks ®

guinness corned beef (slow cooker)

(1 rating)
Recipe by
Mikekey *
Seattle, WA

Easy "set it and go" recipe. If using cabbage, see NOTE in directions.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For guinness corned beef (slow cooker)

  • 2-3 lb
    flat cut corned beef (with spice package)
  • 1 lb
    baby red or white potatoes (tiny ones, or quarter larger ones)
  • 1/2 lb
    peeled baby carrots
  • 2 clove
    garlic, peeled and halved
  • 1
    bay leaf
  • 1 bottle
    (12 oz) guinness stout
  • 1/2
    head green cabbage, optional (see note)

How To Make guinness corned beef (slow cooker)

  • 1
    Coat slow cooker liner with non-stick cooking spray. Place corned beef in slow cooker. Sprinkle contents of seasoning packet over meat.
  • 2
    Add potatoes, carrots, garlic and bay leaf on top of meat. Pour the beer over all.
  • 3
    Cover slow cooker and cook on low for 8 hours.
  • 4
    When cook time is done, remove meat to cutting board Slice against grain to serve. Serve with vegies.
  • 5
    NOTE: If you want cabbage, it can be cooked separately on stove top (my preferred method) or added in slices to the slow cooker during the last 10-60 minutes of cook time.

Categories & Tags for Guinness Corned Beef (slow cooker):

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