Real Recipes From Real Home Cooks ®

funky franks

(1 rating)
Recipe by
SK H
Salt Life, FL

This is for the Ninja Mystery Basket Challenge using: Coleslaw Califlower Hot dogs Lynn gave me some ideas so here it goes This is very easy to make and it was fun. The hotdogs cooked with all the ingredients stuffed inside taste like the hot sausage you buy in the store.(That may just be a PA thing...Picture at the bottom) They were tangy spicy and a little hot, but the cole slaw helped to cool it down. The garlic roll gave it a little crunch and some of that wonderful garlic flavor that goes with everything. If you like spicy food and like hotdogs and bacon this would be a good meal.

(1 rating)
yield 1 serving(s)
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For funky franks

  • 1
    hot dog (i used all beef hotdogs)
  • 1 slice
    bacon
  • 2 Tbsp
    diced pickled hot cauliflower
  • 2 Tbsp
    shredded pepper jack cheese
  • 1/2 c
    coleslaw
  • 2 Tbsp
    ring peppers
  • 1
    hot dog roll
  • 1/2 tsp
    garlic
  • 2
    pats of butter

How To Make funky franks

  • 1
    Chop pickled cauliflower into small pieces, along with the ring peppers.
  • 2
    Slice the hot dog lenghtwise but not clear through. Stuff the hotdog with the chopped pickled cauliflower and the ring peppers. Sprinkle the cheese on top of the cauliflower and the ring peppers and push it down in so that it cannot melt and run out. Wrap the bacon around the hotdog so that it holds it closed and fasten with a toothpick at the top and bottom.
  • 3
    Grill hot dog so that bacon and the hotdog get grilled and cooked. Turning the hot dog 1/4 each time every couple of minutes. You can also bake them in the oven.
  • 4
    Spread the butter on the hotdog bun and sprinkle with garlic. Put the bun on the grill and let it brown and get grill mark.
  • 5
    Put the hot dog in the bun,top with coleslaw and enjoy.
  • 6
    Don't forget to take the toothpicks out of the bacon or you may choke to death.
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