Real Recipes From Real Home Cooks ®

crockpot cubed steaks with gravy

(3 ratings)
Recipe by
Angela Cunningham
Westport, IN

The very first time I tried this recipe I was blown away. We make this recipe all the time and there are never any leftovers. Make sure you plan ahead because it takes 8 hours in a slow cooker but, it's worth it! It's a family favorite. Hope you enjoy it!

(3 ratings)
yield 4 -6 People
prep time 30 Min
cook time 8 Hr

Ingredients For crockpot cubed steaks with gravy

  • 1/3 c
    flour
  • 6
    cubed steaks
  • 1 Tbsp
    vegetable oil
  • 1
    large onion, sliced and separated into rings
  • 3 c
    water, divided
  • 1
    envelope brown gravy
  • 1
    envelope mushroom gravy
  • 1
    envelope onion gravy

How To Make crockpot cubed steaks with gravy

  • 1
    Place flour into a large resealable plastic bag. Add steaks and shake to coat.
  • 2
    In a skillet, cook steaks in oil until lightly brown on each side. Transfer the steaks to a slow cooker. Add onion and 2 cups of water to slow cooker. Cover and cook on low for 8 hours or until the meat is tender.
  • 3
    In a bowl, whisk together all 3 gravy mixes with the remaining water. Add to slow cooker and cook for another 30 minutes.
  • 4
    Serve with mashed potatoes or over rice.

Categories & Tags for Crockpot Cubed Steaks with Gravy:

ADVERTISEMENT
ADVERTISEMENT