chili relleno pie

Ingredients For chili relleno pie

• 1 lb

  ground beef
• 1

  green pepper, chopped
• 1 md

  onion, chopped
• 1/4 tsp

  oregano
• 1

  garlic clove, minced
• salt and pepper
• 1 can

  (7 oz) green chilies
• 1/2 lb

  grated monterey jack cheese
• 1/2 lb

  grated cheddar cheese
• 4

  eggs, slightly beatened
• 1 c

  half and half
• 1 Tbsp

  flour
• 1 can

  (8 ounce) tomato sauce