Cheddar Potato Soup with Corned Beef

1
Heather Hacker

By
@hezanddylan

This looks like a lot of work but it really isn't that bad. My family LOVES corned beef. This cheesy potato soup goes great with it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Several
Prep:
45 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 1/4 c
    butter
  • 2 small
    leeks (trimmed, slit lengthwise, washed and chopped) sometimes i leave this out if i don't have them
  • 1 large
    yellow onion chopped
  • 1
    carrot peeled and chopped very fine.
  • 1 clove
    garlic minced
  • 1/2 c
    all purpose flour
  • 6 c
    chicken broth
  • 3 lb
    baking potatoes, peeled and cut into cubes
  • 1 lb
    sharp cheddar cheese
  • 1/3 tsp
    salt (i omit typically if i use salted butter but salt to taste)
  • 1/4 tsp
    freshly ground pepper
  • 1 c
    heavy cream
  • 1/4 lb
    corned beef chopped to your liking
  • ·
    chives or scallions chopped

How to Make Cheddar Potato Soup with Corned Beef

Step-by-Step

  1. In a pot, melt butter over medium heat. Add leeks, chopped onion, carrot and garlic. Saute and stir vegetables until they are glossy and have started to soften.Typically 5-10 minutes. Make sure carrots are cooked or you will have hard pieces in your soup
  2. Stirring continuously, sprinkle in the flour. Keep stirring. Pour in chicken broth. Add the potatoes and bring to a boil. Reduce heat to maintain a simmer and cook covered until potatoes are soft enough to be easily pierced with a fork. (typically 15 minutes or so)
  3. Put the cheddar cheese in a large heatproof bowl. Ladle some of the hot liquid from soup into cheese and stir with a wooden spoon until cheese melts and is blended. Carefully pour cheese into the potatoes and stir until mixed. Stirring, slowly pour in the cream and add salt and pepper. Continue to heat until it is almost back to boiling. Turn off, adjust seasonings and transfer to serving bowl. Garnish with chives or scallions and corned beef.

Printable Recipe Card

About Cheddar Potato Soup with Corned Beef

Course/Dish: Beef Other Soups
Main Ingredient: Potatoes
Regional Style: Irish



Show 1 Comment & Review

19 Recipes for Girl’s Night

19 Recipes for Girl’s Night


Oh, we’ll tell you what you want – what you really really want! These girl’s night approved recipes are going to be a hit at your next get together. Full of flavor, these easy appetizers and finger foods are sure to go perfectly with the night’s cocktail of choice. Whether you’re watching The Bachelor, spending […]

What To Do With Too Many Fresh Blueberries

What To Do With Too Many Fresh Blueberries


This weekend I found the tastiest blueberries. I may have gone a little overboard and bought way more than I can snack on. So, I decided to do a little recipe research and figure out how I could use the extra blueberries. “This is a great summer take-along dessert,” says Laurie Lenartowicz (Livingston, TN) about […]

How To Make Grilled Fruit Skewers

How To Make Grilled Fruit Skewers


Grilled fruit is a delicious summertime treat. After being on the heat, the fruit caramelizes and becomes even sweeter. Don’t have an outside grill? Don’t worry, a grill pan works great too. Fruit is so versatile in its grilling variations, it is fun to experiment and give different versions a try. For this recipe, we […]