Carmelized Onion and Pepper Sirloin Sliders

1
Lori McLain

By
@lmclain

Ground sirloin just melts in your mouth anyway...but why not simmer some sliders in carmelized peppers and onions and serve it on a sweet little bun...add some coarse dijon and I am a happy camper !

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 1/2 lb
    ground sirloin
  • 1 Tbsp
    ketchup
  • 1 jar(s)
    (12oz) mezzetta roasted bell pepper strips &carmelized onions, well-drained
  • 3 slice
    swiss cheese, each cut into quarters (12 small pieces total)
  • 3 Tbsp
    coarse ground mustard
  • 1 pkg
    (12 rolls) hawaiian dinner rolls, toasted

How to Make Carmelized Onion and Pepper Sirloin Sliders

Step-by-Step

  1. Combine meat and ketchup. Form into 12 balls and flatten into small burgers.
  2. Heat large skillet over medium-high. Add burgers and cook until well-browned on both sides. Remove burgers from skillet. Pour off any fat.
  3. Add drained onions and peppers to the skillet and heat to a simmer. Place burgers back into skillet. Reduce the heat to low. Cover and cook for 1-2 minutes or until desired doneness
  4. Top the burgers with the cheese if desired and cook until the cheese is melted. To serve, spread bottom of buns with a little coarse ground mustard and place the burgers on the buns and top each with 1 heaping tablespoon of carmelized onions and peppers.

Printable Recipe Card

About Carmelized Onion and Pepper Sirloin Sliders

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



Show 7 Comments & Reviews

20 Recipes For A Flavorful Sunday Supper

20 Recipes for a Flavorful Sunday Supper

Kitchen Crew @JustaPinch

Whether you're feeding your family or having a group of friends over for a casual dinner, there's nothing better than gathering around the table for a flavorful Sunday supper. You...

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...