best ever porcupine meatball dinner
(1 rating)
This was a dish my mom made during WWII...it is a meal in a pot, a side of biscuits and applesauce is nice. Spices are in the soup so you really don't need to add anything to the meat mixture. (I just made myself hungry!)
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(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
15 Min
method
Pressure Cooker/Instant Pot
Ingredients For best ever porcupine meatball dinner
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1 1/2 lbground beef
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1/2 cuncooked rice or instant rice
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1 canvegetable beef soup
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2 canvegetarian vegetable abc soup
How To Make best ever porcupine meatball dinner
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1open and put the contents of the soup into a pressure cooker. Add about 1/2 c. water
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2mix hamburger, and rice. Roll into medium sized meatballs. drop into soup. put lid on pressure cooker and cook for amount of minutes and pressure recommended for your cooker. I do mine at 10 for 15 to 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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