american chop suey

How To Make american chop suey

• 1

  Saute -- Onions until opaque, add Peppers and cook until tender, add mushrooms and cook until mushrooms are soft. Use 1/2 stick salted butter or 1/4 stick and 1 tbs olive oil. Add seasonings Set aside in mixing bowl.
• 2

  In large skillet cook hamburger, breaking it into small pieces. Add 1 jar of pasta sauce and stir into hamburger. Add saute mix. Set aside
• 3

  cook 3/4 box of elbow pasta al dente about 7 min. Drain thoroughly. Add pasta to skillet and mix ingredients. add more pasta sauce if required later on as sauce will be absorbed.
• 4

  Before serving sprinkle dish with Parmesan/Romano Grated Cheese. Add a slice of garlic bread to accent the dish.
• 5

  Prep and cooking time approximately 30 min.
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