Real Recipes From Real Home Cooks ®

spinach & chickpea coconut curry

(2 ratings)
Recipe by
Doreen Fish
Oshawa, ON

Another one of my go to recipes that we just love...easy and delicious!!!

(2 ratings)
yield 6 -8
prep time 10 Min
cook time 30 Min

Ingredients For spinach & chickpea coconut curry

  • 2 c
    canned chickpeas, rinsed well and drained
  • 1 can
    28 oz diced tomatoes
  • 2 md
    potatoes, peeled , diced and parboiled
  • 3 c
    baby spinach
  • 5
    whole cloves....was out so used a pinch of ground cloves
  • 1 1/2 tsp
    turmeric, ground
  • 1 1/2 tsp
    curry powder
  • 5 clove
    garlic, minced
  • 1 can
    15 oz coconut milk.

How To Make spinach & chickpea coconut curry

  • Stirring in the fresh spinach
    1
    Mix together all of the above ingredients, bring to boil, reduce heat and simmer 30 mins. Serve over steamed jasmine rice. So yummy!!

Categories & Tags for Spinach & Chickpea Coconut Curry:

ADVERTISEMENT
ADVERTISEMENT