#Lunch Recipes


Delicious BBQ Pork Ribs For The Crockpot (Easy!)

By Family Favorites
There's no better way to cook BBQ ribs than low and slow. Put these incredible ribs...

Spinach Chicken Wraps

By Brandi Blackley
Sometimes, eating tasty and reasonably healthy can go hand in hand. Spinach and chicken anchor this...

Fancy Tuna Salad

By Paula S.
When I was a teenager my mom would make these "fancy" tuna salad sandwiches when I...

Great Great Great Grandma's Rice Pudding

By Colleen Sowa
My Great Grandma Charlotte Kennedy's recipe, given to her daughter Mabel Kennedy Sullivan, and given to...

Quick Tomato Aspic-with Shrimp

By Beth M.
At a church buffet luncheon,this was served by a friend, Jo-Ann, and I loved it. Every...

Sunday Pot Roast

By Vickie Nowlin
This recipe is tasty and tender. My mother usually cooked roast on Sundays. ...

Three Cheese Broccoli Melt

By Monica H
The simple goodness of broccoli and cheese on french bread; yum!

Spicy Steak Roasted Red Pepper Wrap

By Monica H
I recently saw a chef on TV use Senegalese sauces and marinades, and that inspired me...

Crescent chicken pockets

By Deb Crane
Ive been making these for years. They are easy and you can add whatever spices you...

Gorgonzola Goat Cheese Minis

By Monica H
Pumpernickle goes well with strong flavors (I think), so the "stinky cheeses" like gorgonzola and goat,...

Goat Cheese Nachos

By Monica H
Healty (ier) nachos! So good with the warm goat cheese... this is enough for one...

Mama Hossa Polish Sandwich

By Monica H
This is for Sherri's Sammie Group: making a sandwich that represents our inspirations in cooking. My inspiration,...

Surf n Turf Grilled Cheese Sandwich

By Monica H
Sweet, salty, savory, cheesy, toasty... tons of stuff going on at the same time. Love...

Orange Basil Marscapone Dip

By Monica H
Sweet and Creamy; good as a spread on bagel, toast, plain bread slice, or as a...

Crab Rangoon Sandwich

By Monica H
Tastes like a crab rangoon! The peanuts soaked in soy act as the taste of...

After the Cookout~Burger Lettuce Wraps

By Angie Robinson
This is a great, tasty lunch! I had a leftover grilled angus patty along with some...

Smoked Turkey Sandwich with Dark Cherry Basil Chutney

By Monica H
I love experimenting with chutney; there are endless possibilities to the ingredients. This one is...

Ranch Chicken Finger Wrap

By SK H
Every Thursday at a little cafe near where I work will have these and every Thursday...

Lunch Box Chews

By Pat Duran
These are a great addition to any lunch bag or box, or after school snack with...

Horseradish Cotija Caprese Panini

By Monica H
In honor of National Panini Month! This is a Caprese-Style Panini, fusing Mexican and Italian...

Homemade Pasty Pocket

By Monica H
Super quick and super easy; use this with whatever leftovers you have in your fridge! For...

Bloody Mary Chicken

By Monica H
...minus the vodka! Great as a dish all by itself, but also goes well with...

Cookie Rolls

By Naomi Jehly
These rolls are very popular in Japan. They are really called "Melon Pan" because they...

Tuna Thyme Sandwich

By Monica H
Healthy, low-carb and low-fat! But still tons of flavor :)
What To Make With That Can of Condensed Milk

What To Make With That Can of Condensed Milk


Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

Insanely Good Chocolate Peanut Butter Desserts

Insanely Good Chocolate Peanut Butter Desserts


Whoever thought to combine chocolate and peanut butter should be awarded a medal. It’s a flavor marriage made in heaven. Peanut butter cups are my favorite candy so, of course, I love any dessert that brings those flavors to life. If I’m looking for a snack with a cup of coffee or tea, Kathy W.’s […]