Lentil Barley Soup

Name: Lentil Barley Soup
Ingredients: 2 cups onions diced; 2 cups celery thinly sliced; 8 ounce portabella mushroom thinly sliced; 1 1/2 cups green or brown lentils; 1 can diced tomatoes; 1/4 cup worcestershire sauce; 7 cups vegetable broth; 1/4 teaspoon seasoned salt; 1/4 cup parsley; 1 teaspoon dried oregano; 1/2 teaspoon rubbed sage; 1 teaspoon dried marjoram; 1/2 teaspoon white pepper; 1/2 teaspoon cayenne pepper; salt and pepper to taste

Lentil Barley Soup was pinched from <a href="http://robfelty.com/recipe/lentil-barley-soup" target="_blank">robfelty.com.</a>

INGREDIENTS

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2 cups onions diced

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2 cups celery thinly sliced

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8 ounce portabella mushroom thinly sliced

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1 1/2 cups green or brown lentils

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1 can diced tomatoes

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1/4 cup worcestershire sauce

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7 cups vegetable broth

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1/4 teaspoon seasoned salt

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1/4 cup parsley

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1 teaspoon dried oregano

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1/2 teaspoon rubbed sage

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1 teaspoon dried marjoram

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1/2 teaspoon white pepper

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1/2 teaspoon cayenne pepper

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salt and pepper to taste

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