#Lemons Recipes


Nik's Turkey Recipe Conglomeration

By Nicole Bredeweg
I once asked a professional chef how he makes turkey. "I don't. It's too...

Preserved Lemons

By Sherri Williams
I make preserved lemons a few times a year. They are so versatile. I've...

Perfect Lemon Curd

By Stacey Norwood
I finally took my mother's advice and tried the microwave method for making lemon curd. She...

Pear Preserves

By Lisa Johnson
My dad loves pear preserves and so does my husband too. I make pear preserves for...

Colored Lemons

By Lisa G. Sweet Pantry Gal
Have easter egg coloring kit leftovers, or want to make a pretty punch These are so...

Summer Time Lemonade

By Kimberly Biegacki
I just had a End of Summer Garden Party and was thinking about what I wanted...

Strawberry Lemon Muffins

By Carol Junkins
This is a very old recipe I cut out of the Boston Globe many years ago. It...

Lemon Facts

By Tammy T
I love Lemons and they have so many uses! Without lemons, lemonade would just be ade....

Citrus Curd

By Ashley Muller
Okay... The traditional curd is lemon, however I had a recipe that called for lime curd...

Summertime Iced Tea

By Cindi M Bauer
I happen to come across this iced tea recipe at food.com which Nif originally posted the...

Summer Detox Water

By Kimberly Biegacki
Summer ushers in all the wonderful festivals and fairs that we love to attend. They also...

Cod Baked In Wine With Be'Chamel Sauce

By Carol Junkins
I find baking Cod is the best way to cook it. Now this recipe has...

REAL Lemonade

By Barbara Kavorkian
Why have lemonade from a pack when you can make it fresh and impress your friends,...

Simple Lemon Bundt Cake with Lemon Syrup

By Catherine Cappiello Pappas
This recipe is a truly delicious dessert for the holidays.

Strawberry Hot Cakes

By Kat Williams
I have never been a fan of lemons at all until I tasted a Meyer Lemon....

Frozen Lemon Slices

By ali Bresnahan
since i am a MAJOR drinker of cold drinks, a friend suggested this to me, and...

Spa Water

By Michelle Koletar/Mertz
I had the blessing of going to the Ritz Carlton Spa one time (don't be jealous,...

3 lemons, no way!, lemonade

By JACKIE ALEMAN-VASQUEZ
We love lemanade, and 3 lemons makes 2 quart people can't believe it when I tell...

Pickled Radish Cucumber Salad

By Lisa G. Sweet Pantry Gal
Nice fresh summer salad thats easy and quick.

Luscious Lemon Cake

By NanaPenny B
This is a real taste of Sunshine on a cold winter's day!

Candied Lemon Peel

By Tammy T
Just learned how to make these. Not as hard as I thought! You can use...

DIY Sour Mix

By Barbara Kavorkian
If you know you will have people, you can make the sour mix ahead of time,...

Dijon Mushroom Chicken

By ali Bresnahan
Excellent dish, very lemony and so flavorful. Allow an hour to marinate chicken. **NOTE** easy to make...
25 Dishes To Make in April

25 Dishes To Make in April


Technically spring has arrived. But, depending on what part of the country you’re in, the weather may not be cooperating. So, we’re sharing comfort food recipes because we know those are good year-round. But, you’ll also see fresh finds since farmer’s markets are starting to burst with goodies. If you’re sick of trying to figure […]

9 Tater Tot Recipes the Whole Family Will Love

9 Tater Tot Recipes the Whole Family Will Love


Tater tots – you either love them or you hate them. When you’re under 18, there’s a 100% chance you love them, making tater tots a must-make for busy moms. However, there are only so many times you can have them as a side. That’s where these recipes come in. From tater tot casseroles to […]

Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs


Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]