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Lemon Meringue Pie, No Weep

Lemon Meringue Pie, No Weep was pinched from <a href="http://laurassweetspot.com/2012/07/30/lemon-meringue-pie/" target="_blank">laurassweetspot.com.</a>
INGREDIENTS
Filling:
1½ cups water
1 cup (7 oz) granulated sugar
¼ cup cornstarch
⅛ tsp Salt
6 large egg yolks, at room temperature
1 Tb grated lemon zest
½ cup fresh lemon juice (3 lemons)
2 Tb unsalted butter, cut into 2 pieces
Meringue:
⅓ cup water
1 Tb cornstarch
4 large egg whites, at room temperature
½ tsp vanilla extract
¼ tsp cream of tartar
½ cup (3½ oz) granulated sugar
1 recipe single-crust pie dough, fully baked and cooled
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