INGREDIENTS
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Mornay Sauce
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1 tablespoon unsalted butter
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1 tablespoon all-purpose flour
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1 cup milk
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Pinch of freshly ground pepper
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Freshly grated nutmeg, to taste
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1/2 cup coarsely grated Gruyère or Swiss
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Kentucky Hot Brown Bites
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1 can refrigerated crescent rolls
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1 cup finely chopped turkey
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1 cup mornay sauce
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2 slices bacon, chopped
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1 tomato, diced
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1/4 cup grated Parmesan cheese
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