Japanese Omelette (Tamagoyaki) Recipe by Tasty
"Here's what you need: egg, sugar, salt, sake, mirin, bonito dashi broth, oil, shiso leaf, japanese radish, soy sauce..."
INGREDIENTS
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4 eggs
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2 teaspoons sugar
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Pinch of salt
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1 teaspoon sake
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1 teaspoon mirin
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⅓ cup bonito dashi broth
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Oil, to taste
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1 shiso leaf
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Grated Japanese radish, to serve
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Soy sauce, to serve
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