"Individual Chocolate Melting Cakes..."
INGREDIENTS
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10 ounces semisweet or bittersweet chocolate, chopped
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4 tablespoons unsalted butter
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5 eggs
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1/2 cup sugar
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3/4 cup all-purpose flour
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1 1/2 teaspoons baking powder
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1/8 teaspoon salt
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caramel sauce
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coffee ice cream