"Inspired by Bruce Aidell..."
INGREDIENTS
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3-4 lbs beef chuck
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salt and pepper to taste
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1 T garam masala, plus more below
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2 T ghee plus vegetable oil to need
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1-2 T cider vinegar
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1 T dark mustard seeds
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2 large onions, chopped, plus more below
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2 inch piece of ginger, minced
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¼ cup minced garlic
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1 T garam masala
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2 T coriander
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2 t cumin
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1 t turmeric
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1 t paprika
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½ t Ceylon cinnamon
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¼ t cloves
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1½ cups beef or chicken stock
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20 oz sliced crimini mushrooms
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5 carrots, cut into 3-inch pieces
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2 large onions, thickly sliced
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Salt and pepper to taste
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1 large bunch cilantro, chopped, including fine stems
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For serving:
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Basmati rice
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chopped cilantro
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lime wedges
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Greek yogurt