I Could Eat an Entire Pan of This Classic Homemade Toffee

Name: I Could Eat an Entire Pan of This Classic Homemade Toffee
Ingredients: 1 cup raw whole almonds or pecans; 1 pound unsalted butter; 2 1/2 cups granulated sugar; 1/2 teaspoon kosher salt; 2 cups semi-sweet chocolate chips (about 12 ounces)

"It's ridiculously good — and surprisingly easy to make...."

INGREDIENTS

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1 cup raw whole almonds or pecans

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1 pound unsalted butter

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2 1/2 cups granulated sugar

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1/2 teaspoon kosher salt

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2 cups semi-sweet chocolate chips (about 12 ounces)

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