INGREDIENTS
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1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
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1 package (8 oz.) cream cheese, soften
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3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
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1 1/2 cups Monterey Jack cheese [or cheddar or Swiss cheese](about 6 oz.)
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1 package Knorr® Vegetable recipe mix
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1 can (14 oz.) artichoke hearts, drained and chopped
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1 can (240 mL.) water chestnuts, drained and chopped
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2 cloves garlic