Hot Ricotta Spinach Loaf

Name: Hot Ricotta Spinach Loaf
Yield: Makes 10 appetizer servings, or 5 sandwich servings
Ingredients: 1 tube (10 oz., for 12-in. crust) refrigerated pizza crust dough; 1 package (10 oz.) frozen chopped spinach, thawed; 1 carton (8 oz.; 1 cup) ricotta cheese; 1/2 cup grated parmesan cheese; 1/4 teaspoon ground nutmeg; 1 clove garlic, peeled and minced or pressed; 1 tablespoon olive oil; 1 can (8 oz.; 1 cup) marinara sauce

Hot Ricotta Spinach Loaf was pinched from <a href="http://www.myrecipes.com/recipe/hot-ricotta-spinach-loaf-10000001860151/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tube (10 oz., for 12-in. crust) refrigerated pizza crust dough

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1 package (10 oz.) frozen chopped spinach, thawed

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1 carton (8 oz.; 1 cup) ricotta cheese

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1/2 cup grated parmesan cheese

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1/4 teaspoon ground nutmeg

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1 clove garlic, peeled and minced or pressed

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1 tablespoon olive oil

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1 can (8 oz.; 1 cup) marinara sauce

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