Hot Broccoli Dip Recipe - Food.com
"DH loves this dip, and so did my guests at a recent party. I got the recipe from The Nashville Cookbook. Instead of fresh onion and celery, I usually..."
INGREDIENTS
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20 ounces frozen chopped broccoli
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1 large onion, finely chopped
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2 celery ribs, finely chopped
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1 (14 ounce) can sliced mushrooms, drained
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6 tablespoons butter
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1 (6 ounce) roll garlic cheese rolls
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1 (10 3/4 ounce) can cream of mushroom soup
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1 (8 ounce) can water chestnuts, drained and chopped
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2 tablespoons Worcestershire sauce
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