#Hors Recipes
Caramelized-Onion Dip with Cilantro-Garlic Pita Crisps
Summer Entertaining for me is a blast!!!
Cheese Puffs
I had these delicious puffs at a New Year's Eve party I attended and was instantly...
Crostini With Salmon
If you wish to make ahead, add the lemon juice and zest just before serving. ...
Crunchy Stuffed Eggs
I got this recipe from a 1980's Southern Living Annual Cook Book. Can't remember which one...
Cucumber Delights
In the summer I get a ridiculous amount of cucumbers from my garden, so I'm always...
Delicious Deviled Eggs
This is my recipe for deviled eggs. They are very delicious and go really fast at...
Fried Ravioli with Tomato Cream Dipping Sauce
This is a fun and delicious appetizer. It is a very simple recipe. I use half...
Garlic-Bacon Cheese Log
I just kinda made this one up, but it sure is tasty and goes over well...
Pate Brisee Hors d'oeuvre Cups
Pate Brisee is pronounced paht bree-ZAY. It is a French short-crust pastry dough made from...
Sausage Wonton Appetizers
The original recipe I followed the first time I ever made these called for 25 wonton...