"Bloggers Adam and Joanne Gallagher from Inspired Taste make fried doughnut holes drizzled with honey and served with whipped cream. Servings # 24..."
INGREDIENTS
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2 cups vegetable oil
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1 can (16.3 oz) Pillsbury® Grands!® Flaky Layers refrigerated honey butter biscuits
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1 cup whipped cream topping (from aerosol can)
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2 tablespoons honey