Grilled Banana Bread Ice Cream Sandwiches
"Banana bread-especially this banana bread-is delicious all year round, but how about a little summertime makeover? I'm serving up grilled banana bread ice cream sandwiches, a fun twist on an old classic! I threw the bread on the grill to add a nice toasty flavor and to help it stand up in the freezer. When it came to choosing ice cream flavors, I got a little crazy. Vanilla made for a classic ice cream sandwich, but my favorite pairing was rich and creamy coconut gelato-such an amazing flavor combination. If you get really adventurous, try using your own homemade ice cream. (I went with banana - oh, my word.) Then the possibilities are truly endless!..."
INGREDIENTS
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3 medium, unpeeled bananas
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1 1/2 cups all-purpose flour
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1 teaspoon baking soda
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3/4 teaspoon table salt
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2 eggs
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1 cup sugar
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1/2 cup (1 stick) unsalted butter, melted
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2 tablespoons canola oil
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1/2 cup whole buttermilk
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1 1/2 teaspoons vanilla bean paste (or pure vanilla extract)
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1 cup chopped, toasted walnuts (optional)
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1 carton (1.5 quarts) favorite ice cream flavor
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