Greek Salad Recipe

Name: Greek Salad Recipe
Prep time: 15 min
Ingredients: 6 cups torn romaine; 1 large tomato, cut into wedges; 1 small onion, sliced and separated into rings; 1/2 cup crumbled feta cheese; 2/3 cup pitted ripe olives; 1/3 cup olive oil; 1/4 cup cider vinegar; 1 tablespoon minced fresh mint; 1/2 teaspoon dried oregano, optional; Salt and pepper to taste

Greek Salad Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Greek-Salad" target="_blank">www.tasteofhome.com.</a>

"This salad is my mother’s favorite. She usually serves it with one of her rice dishes. The fresh mint leaves add great flavor...."

INGREDIENTS

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6 cups torn romaine

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1 large tomato, cut into wedges

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1 small onion, sliced and separated into rings

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1/2 cup crumbled feta cheese

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2/3 cup pitted ripe olives

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1/3 cup olive oil

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1/4 cup cider vinegar

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1 tablespoon minced fresh mint

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1/2 teaspoon dried oregano, optional

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Salt and pepper to taste

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