INGREDIENTS
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Serves 4 people
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INGREDIENTS:
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1 lb chicken thighs, boned and cubed
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3 eggs – beaten
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1/2 cup and 2 teaspoons cornstarch
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5 dried pepper pods
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1-1/2 tablespoons rice vinegar
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2 tablespoons rice wine
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3 tablespoons sugar
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3 tablespoons soy sauce