Fresh Cream Corn off the Cob

Name: Fresh Cream Corn off the Cob
Prep time: 15 min
Cook time: 10 min
Yield: Serves: 5
Ingredients: 4 ears fresh corn; 3 tablespoons salted butter; 1/4 cup whole milk; 1/2 teaspoon sea salt; 1/2 teaspoon fresh ground pepper; 1/8 teaspoon cornstarch (if needed to thicken)

Fresh Cream Corn off the Cob was pinched from <a href="http://www.food.com/recipe/fresh-cream-corn-off-the-cob-516070" target="_blank">www.food.com.</a>

"In just a few minutes you can have fresh off the cob, creamed corn. It's much better than canned cream corn and you know exactly what's in it with nothing you can't pronounce..."

INGREDIENTS

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4 ears fresh corn

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3 tablespoons salted butter

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1/4 cup whole milk

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1/2 teaspoon sea salt

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1/2 teaspoon fresh ground pepper

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1/8 teaspoon cornstarch (if needed to thicken)

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