INGREDIENTS
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1 refrigerated pie crust (from 15-oz. pkg.)
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3 ounces unsweetened chocolate, cut into pieces
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1 cup butter, softened
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1 cup sugar
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1/2 teaspoon vanilla
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4 pasteurized eggs or 1 cup refrigerated or frozen fat-free egg product, thawed
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1/2 cup whipping cream, whipped, sweetened
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Chocolate curls, if desired