Flourless Double Chocolate Jaffa Cakes

Name: Flourless Double Chocolate Jaffa Cakes
Yield: 2 dozen bars
Ingredients: 4 large eggs separated, room temperature; 1/2 cup granulated sugar (divided); 1/4 cup cocoa powder; 1 teaspoon vanilla; 1/8 teaspoon salt; powdered sugar; pinch of cream of tartar; 1 1/2 cup orange juice; zest from one orange; 6 egg yolks; 1/4 cup butter cut into small pieces; 2 teaspoons gelatin; 2 teaspoons orange extract or grapefruit liquor; 2 cups chopped dark chocolate, melted I used Santa Barbara Chocolate Coco Blossom Dark Chocolate

Flourless Double Chocolate Jaffa Cakes was pinched from <a href="http://chocolatechocolateandmore.com/flourless-double-chocolate-jaffa-cakes/" target="_blank">chocolatechocolateandmore.com.</a>

INGREDIENTS

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4 large eggs separated, room temperature

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1/2 cup granulated sugar (divided)

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1/4 cup cocoa powder

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1 teaspoon vanilla

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1/8 teaspoon salt

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powdered sugar

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pinch of cream of tartar

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1 1/2 cup orange juice

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zest from one orange

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6 egg yolks

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1/4 cup butter cut into small pieces

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2 teaspoons gelatin

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2 teaspoons orange extract or grapefruit liquor

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2 cups chopped dark chocolate, melted I used Santa Barbara Chocolate Coco Blossom Dark Chocolate

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