INGREDIENTS
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1 pound fettuccine
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2 tablespoons EVOO
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3 cloves garlic, sliced
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4 cups packed fresh spinach, chopped
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2 cups shredded rotisserie chicken
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1/3 cup oil-packed sliced sun-dried tomatoes, plus 1 tbsp oil from the jar
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1 teaspoon salt
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1/2 teaspoon pepper
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1/3 cup shredded Asiago cheese, plus more, for serving