Feta Hash Brown Casserole

Name: Feta Hash Brown Casserole
Prep time: 10 min
Cook time: 45 min
Yield: 10
Ingredients: 2 pounds Frozen Hash Browns; 2 cans (10 1/2 Oz. Size) Cream Of Mushroom Soup; 2 cups Milk; ½ sticks Butter, Melted; 6 ounces, weight Feta Cheese; ½ teaspoons Salt; ½ teaspoons Pepper; 1 teaspoon Minced Garlic, Dry Or Fresh; 1 cup Crumb Topping (Ritz Crackers, Tortilla Chips, Potato Chips, Corn Flakes)

Feta Hash Brown Casserole was pinched from <a href="http://tastykitchen.com/recipes/main-courses/feta-hash-brown-casserole/" target="_blank">tastykitchen.com.</a>

"So I thought this would be a great as part of an Easter meal, different than the usual hash browns. I love this variation: Feta Hashbrown Casserole...."

INGREDIENTS

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2 pounds Frozen Hash Browns

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2 cans (10 1/2 Oz. Size) Cream Of Mushroom Soup

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2 cups Milk

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½ sticks Butter, Melted

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6 ounces, weight Feta Cheese

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½ teaspoons Salt

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½ teaspoons Pepper

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1 teaspoon Minced Garlic, Dry Or Fresh

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1 cup Crumb Topping (Ritz Crackers, Tortilla Chips, Potato Chips, Corn Flakes)

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