#Family Favorite Recipes

Better Than Mom's Mac 'N Cheese

By Tere Gill
Nine kinds of cheese? Oh, yeah! I was craving macaroni and cheese but wanted something a...

Pineapple Do Nothing Cake

By Debbie Thurmond
This is an easy cake that always gets rave reviews! I don't remember where I originally...

My Mom's No-Bake Cookies

By S I
This is the recipe that my mom made for us while we were growing up. ...

Hamburger Corn Casserole

By Lisa Cantrell
Kid Tested and Husband Approved! I think most folks grew up on a tight budget. As a...

Pat's Sour Cream & Green Onion Cornbread

By Patricia Lefler
My fiance's niece does not like cornbread at all but she loves my sour cream &...

Meaty & Lean Baked Beans W/ Ground Chicken

By Rose Mary Mogan
I have been making Baked Beans with meat for so long that my family thinks that...


By Rose Mary Mogan
My idea for this recipe came from an old cookbook of West Virginia Recipes, originally published...


By Ellen Bales
Deutsch heißen Nudelsalat This is a hearty dish that can be served as a salad or as...

Grandma Dorothy's Cinnamon Rolls

By Debra Loftin
These are the cinnamon rolls that my husband's mother used to make for the family. ...

Burrito Grande

By Enro Gay
My husband and I were married in Port Charlotte, Florida in 1984. Punta Gorda is just...

Potato & Zucchini Latkes (potato pancakes)

By Eddie Szczerba
This is a different version of traditional potato pancakes,hope you enjoy them as much as we...

Mini PopOvers

By Sal Morgera
When I was younger, my father would take us out to eat on a Friday or...

Graeme's Granola

By Edith Kehoe
I first had this granola many years ago at my best friend's house. Her dad, Graeme,...

Mama's Potato Salad

By Joanne Hendriksen
My recipe is a variation of my mom's potato salad as she added sliced boiled eggs...

Family Favorite Salmon Patties

By Carol *
I have been making these tasty salmon patties for many years. My family especially likes the...

Southern Hoecakes My Way

By Teresa Horn
These are a staple around here with us. We love them fresh cooked and buttered. They...

Mom's Lasagna

By Sara Andrea
This was my mom's recipe. It's one of the first meals I learned to cook....

Garden Dill Potato Salad

By Lori Frazee
This is a recipe, my mom and I came up with when we had an abundance...

Teriyaki Chicken Nuggets

By Ruthann Cook
This recipe is one I have used for about 25 years now. It is always a...

Hummingbird Cake – Florida Style

By Kay Summitt Lewis
This cake in many versions has been in most cooking magazines and now is on most...

Delicious Fettuccine Alfredo (Only 300 Calories!)

By Family Favorites
Think you have to give up creamy Fettuccine Alfredo while trying to get rid of a...

Easy Chicken Parm

By Lisa Walker
This is so easy and so tasty, my children love this recipe :) I hope you...

Grilled Salmon with Papaya Avocado Crema

By George Levinthal
My wife and I have always tried eating healthy, especially having fish several times a week....

Marilyn's Begged for Potato Salad

By Marilyn Renfro Gore
This original recipe is everyone's favorite. Of course, my mentor was my dear Dad who...
12 Lovely Coffee Cake Recipes

12 Lovely Coffee Cake Recipes

Perfect with your morning coffee or as a treat after dinner, coffee cakes are one of our favorite indulgences. Sweet, heavenly, and full of flavor, coffee cakes are a great go-to for family get-togethers or a random Sunday. Grab a slice and get ready to enjoy!

17 Recipes Made With Canned Pineapple

17 Recipes Made With Canned Pineapple

Canned pineapple can be used in everything from appetizers to desserts. And, the recipes can be sweet or on the slightly savory side. We’re not knocking fresh pineapple. It’s delicious. But when looking for convenience, we love to grab a can of pineapple from the shelf. That way we can enjoy pineapple flavor when they’re […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes

Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]