"This is a great dish that isn’t expensive nor does it take a lot of time to make...."
INGREDIENTS
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2 C. chopped onion
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2 cloves garlic, minced
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1 Tbs. olive oil
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2 15-oz. cans white beans, drained
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14.5 oz. can chicken broth
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2 4-oz. cans diced green chiles
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2 Tbs. Italian seasoning
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4 C. cubed, cooked chicken breast
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1 C. shredded Monterey Jack cheese
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1 C. chunky salsa (mild or hot)
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1/2 C. chopped fresh cilantro