Easy Slow Cooker Beef Short Rib Supper

Name: Easy Slow Cooker Beef Short Rib Supper
Yield: 1 Serving
Ingredients: 3 pounds beef short ribs, cut into rib sections; 1/2 teaspoon seasoned salt; 12 small whole red potatoes; 1 1/2 cups baby-cut carrots; 1 can (10.75 ounces) condensed cream of celery soup; 1/2 cup chili sauce; 2 tablespoons Worcestershire sauce; 1/2 teaspoon garlic pepper; 1 1/2 cups Green Giant® frozen cut green beans (from 1-pound bag), thawed

Easy Slow Cooker Beef Short Rib Supper was pinched from <a href="http://www.bettycrocker.com/recipes/easy-slow-cooker-beef-short-rib-supper/d15173b9-820f-4280-b388-c8e6a68a2ad3" target="_blank">www.bettycrocker.com.</a>

"Give this beef short rib recipe a little love early in the day for a hearty dinner later, vegetables and all. Slow cooking makes the meat nice and tender...."

INGREDIENTS

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3 pounds beef short ribs, cut into rib sections

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1/2 teaspoon seasoned salt

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12 small whole red potatoes

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1 1/2 cups baby-cut carrots

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1 can (10.75 ounces) condensed cream of celery soup

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1/2 cup chili sauce

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2 tablespoons Worcestershire sauce

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1/2 teaspoon garlic pepper

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1 1/2 cups Green Giant® frozen cut green beans (from 1-pound bag), thawed

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