"This is a yummy cheese queso that has a little bit of kick to it! You can use the Queso Blanco without the jalapenos if you don't like spice...."
INGREDIENTS
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2 lbs velveeta queso blanco with jalapenos
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1 (8 ounce) can water chestnuts, drained and chopped
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1 (10 ounce) box frozen chopped spinach, thawed and squeezed
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1 (10 ounce) can Rotel Tomatoes, drained