Easy Dinner Recipe: New Orleans-Style Blackened Shrimp
INGREDIENTS
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New Orleans-Style Blackened Shrimp
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Blackening spice:
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1 teaspoon ground basil
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1 teaspoon ground thyme
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1 teaspoon garlic
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1 teaspoon white pepper
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1 teaspoon black pepper
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1 teaspoon salt (sea salt is best)
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1 teaspoon onion powder
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2 teaspoons cayenne pepper
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1 teaspoon sweet paprika
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32 large Gulf shrimp, peeled with tails left on (optional, but they make for a prettier presentation)
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