Easy Deep Fried Fish Recipe

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INGREDIENTS
Ingredients:
2 pounds (1 kg) fish fillets
2 cups (280 g) sifted all-purpose flour
3 teaspoons (15 mL) salt
2 teaspoons (10 mL) baking powder
2 eggs
1 cup (250 mL) milk
2 tablespoons (30 mL) oil
Oil (for deep frying)
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