punch
(1 rating)
No Image
Mary Bass' recipe appeared in the BENTON COURIER Thursday February 1964. Mary was an English Teacher in Bauxite and Little Rock, Arkansas.
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(1 rating)
yield
30 serving(s)
Ingredients For punch
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2 canorange juice, frozen concentrate
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2 cancan frozen lemonade
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9 canwater
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5bananas
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2 csugar
How To Make punch
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1Mix and freeze in refrigerator tray.
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2Pour 2 quarts ginger ale over mixture cubes and fill glasses
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