Lemon Iced Tea

5
Yvonne Briggs

By
@PandaBear625

My daughter absolutely LOVES iced tea. I began looking for an alternative to the costly, high fructose corn syrup, pre-packaged, shelve stable iced tea at the supermarket many months ago because I don't like the unnecessary ingredients. Then when I got laid off it became a cost issue. After many trial and error I was finally able to create homemade iced tea that my family liked. This took awhile as I don't like anything as sweet and everyone else in my family. The final approval came from my daughter. If she liked it then the recipe was a keeper.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min

Ingredients

How to Make Lemon Iced Tea

Step-by-Step

  1. Place tea bags in gallon jug and fill jug with cold water to 1 gallon mark. Let sit for 5 minutes.
  2. Remove tea bags from jug, squeezing excess water from tea bags into jug.
  3. Pour sugar into jug.
  4. Squeeze lemons into jug.
  5. Stir until sugar is dissolved.

    Refrigerate! Serve!

Printable Recipe Card

About Lemon Iced Tea




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