Basil-Infused Watermelon Lemonade

13
Kim Biegacki

By
@pistachyoo

Wow, this is an incredible tasting lemonade!!! It was my first time to infuse and I just love the delicate taste of basil with the Watermelon Lemonade. I look forward to making this for Memorial Day Weekend, as I know the whole family will enjoy it. I hope you do too.

Blue Ribbon Recipe

We loved the freshness of this lemonade! The basil flavor is surprisingly light and really adds an earthy lift. This recipe is rather labor intensive, but it's WELL worth it. Make it as-is for the whole family, or experiment with it as a cocktail mixer. The Test Kitchen


Rating:

★★★★★ 19 votes

Comments:
Serves:
6-8 people
Prep:
1 Hr 10 Min
Cook:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 c
    water
  • 3/4 c
    sugar
  • 1 c
    fresh basil. thinly sliced
  • 8 c
    watermelon, cubed and seeded
  • 1/2 c
    fresh lemon juice - about 3 lemons

How to Make Basil-Infused Watermelon Lemonade

About Basil-Infused Watermelon Lemonade





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