No Image
prep time
50 Min
cook time
method
---
yield
12 - 12 oz Servings
Ingredients
- SIMPLE SYRUP:
- 4 cups sugar
- 1 cup water
- TEA:
- 1 gallon boiling water (16 cups)
- 8 black tea bags
- 2 tablespoons pure almond extract
How To Make almond sweet tea
-
Step 1SIMPLE SYRUP: In a medium saucepan, combine sugar & water; cook & stir over medium ehat until sugar is disolved & mixture comes to a boil. Remove from heat & cool completely.
-
Step 2TEA: Meanwhile, in a large container, combine boiling water & tea bags; let steep 30 minutes. Remove tea bags; stir in cooled simple syrup & almond extract. Serve over ice.
-
Step 3PARTY OPTION: Fill a 3 gallon punch bowl with crushed ice & pour almond sweet tea over ice & serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes