roasted peach milkshake

How To Make roasted peach milkshake

• 
  1

  Toss peach pieces together with oil and sugar until well coated. Arrange pieces on a rimmed parchment lined baking sheet cut sides facing up and roast until fruit is fragrant, shirveled and sightly darkened, about 30 minutes.
• 
  2

  Remove half of the peach pieces to the blender and half of the greek yogurt along with half of the ice cream and process to a smooth uniform consistency.
• 
  3

  Note this recipe makes 4 extremely large servings and i assume that a standard blender will not be able to accommodate the entire batch.
• 
  4

  You may choose to blend everything together if you do have a blender with a large enough bowl.
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  5

  Pour into 2 large glasses and repeat with remaining ingredients. Serve immediately.
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