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hot buttered rum

(1 rating)
Sassy01 avatar
Recipe by
Thea Pappalardo
@Sassy01
Queens Village, NY

This drink is my son's specialty. We always sip this in front of the fire after Thanksgiving dinner.

►
(1 rating)
method Stove Top

Ingredients For hot buttered rum

  • 1
    mug of cider
  • 1 1/2
    shots of rum
  • 1 Tbsp
    brown sugar
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 1 slice
    lemon
  • 4-5
    cloves
  • 1
    pat of butter
  • 1
    cinnamon stick

How To Make hot buttered rum

  • 1
    For each serving heat a mug of rum. While this is heating, add rum, brown sugar, cinnamon and nutmeg to mug and stir. Stud lemon slices with cloves.
  • 2
    Pour hot cider into mug and stir well. Top with lemon slice and butter. Add cinnamon stick. Enjoy!
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