heath bar coffee

Name: Heath Bar Coffee
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: American
Ingredients: 8 ounce(s) hot brewed coffee (strong); 1 ounce(s) english toffee syrup (torani's); 2 teaspoon(s) unsweetened cocoa powder; 4 ounce(s) steamed or heated milk

(1 rating)

review

Recipe by

Mikekey *

@Mikekey

Seattle, WA

A coffee drink that tastes like a Heath Bar. I don't have an espresso machine, so I use a French Press pot, and a Bodum microwave milk steamer/frother. You can substitute shots of espresso if desired. You can use chocolate syrup instead of powder.

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(1 rating)

yield 1 serving(s)

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For heath bar coffee

8 oz

hot brewed coffee (strong)
1 oz

english toffee syrup (torani's)
2 tsp

unsweetened cocoa powder
4 oz

steamed or heated milk

How To Make heath bar coffee

1
In a large 12 oz. mug, mix coffee, syrup and cocoa.

2
Add steamed or heated milk to taste and enjoy!
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heath bar coffee

Ingredients For heath bar coffee

How To Make heath bar coffee

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