White Wine Sangria
NOTE: This recipe and photo aren't mine. It was sent to me when I was participating in a recipe exchange with some Internet friends several years ago...sorry, I don't remember exactly who sent it, so don't know who to give credit. But, it's too good not to pass on.
·½ cup sugar or splenda
·1 cup orange juice
·1 cup vodka or lemon-lime carbonated beverage
·2 medium peaches or nectarines, thinly sliced, slices cut into half
·1 medium orange, thinly sliced, each slice cut in half
·1 lemon, thinly sliced
·1 lime, thinly sliced
·1 bottle (750 ml) dry white wine, nonalcoholic white wine or 3½ cups white grape juice, chilled
·1 bottle (1 liter) club soda, chilled (4 cups)
·1/2 cup orange liqueur
How to Make White Wine Sangria
- In half-gallon pitcher, stir sugar, orange liqueur and vodka until sugar (or Splenda) is dissolved.
- Into another half-gallon pitcher, pour half of vodka mixture. Divide fruits and wine evenly between pitchers. Refrigerate until serving.
- Just before serving, pour half of club soda into each pitcher; stir gently to mix.
Return one pitcher to fridge to stay cold until needed.
- Pour over ice in tall glasses.