This recipe is private

Harvest Time Apple Cider

Russ Myers

By
@Beegee1947

This may well be the best cider you'll ever taste! When it's simmering on the stove, the house is filled with the scent of cinnamon and cloves.

Rating:
★★★★★ 1 vote
Comments:
Serves:
3 quarts (12 servings)
Prep:
15 Min
Cook:
2 Hr
Method:
Slow Cooker Crock Pot

Ingredients

16
whole cloves
8 c
apple cider
4 c
pineapple juice
1 c
water
2
cinnamon sticks
2
individual tea bags
cheesecloth

Step-By-Step

1Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place the remaining ingredients in a slow cooker; add spice bag.
2Cover and cook on low heat for 2 hours until cider reaches desired temperature. Discard spice bag, cinnamon sticks and tea bags before serving.

About this Recipe

Course/Dish: Hot Drinks, Other Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy