For Kids Cocktail Recipes


Pomegranate Cooler

By NIKKI SMITH
It's tart, full of vitamin C and loaded with antioxidants. Here, it becomes a refreshing summer...

Pink Princess Punch By freda

By FREDA GABLE
Since today is The Wedding of Prince William and Kate, I felt a bit Sentimental, I...

Spiced Tea Punch

By Holly Watson
Original Recipe is from Food Network magazine. I tweaked it a bit! :) This tea was so...

Sugar Free Snow Cones and Slushies !!!

By Colleen Sowa
This is such a nice treat! My entire family loves this! We all do...

Crazy Coconut Lemonade

By NIKKI SMITH
Simple Delicioso Drink, This recipes is from the food network show called Simple Delicioso. As I...

Strawberry Mango Snow Cone

By Connie "Kiyu" Guerrero
This is the Perfect Summer Treat nobody will refuse! The summer heat is intensifying way up...

Frozen Pina Colada Pop

By Connie "Kiyu" Guerrero
Another "cool" treat for the Summer heat days! The texture is oh-so-creamy, the taste rich and fruity,...

Lemon Slush with Orange Zest Refresher (HCG ok!)

By Misty Hefner
I love Lemonade! I'm on the HCG diet and was missing it. This recipe does the...

Family - friendly Mockcocktail

By Melisa Ostrander
When making this use cool looking glasses to zest it up and make it fun for...

Ugly Duckling Cake with Pecans

By Julia Ferguson
I orginally got this recipe from a Readers Digest, but I do not remember what year,...

Witches Brew in Pumpkin Bowl

By Pat Duran
First find a nice round pumpkin,(about 8-10 pounds big enough to holdd 25 cups liquid)) make...

Halloween 'Erupting' Drink

By Stormy Stewart
Kid and Adult versions are included. Use tall slender glasses. You freeze a Mentos candy into an...

Logan's Bonus Tracks

By Sherri Williams
This is a collection of some of my party food goodies. As you can see, I...

Raspberry Crush

By Pat Duran
This is a great Christmas drink make in a Punch Bowl. I like to serve this for...

Mom's Glug

By Kimmi Knippel (Sweet_Memories)
Mmmmmmm is for Mom! I think Mom got this from her mother ("Grandma" Leona Puschak), but where...

Kool Aid Punch

By Pat Duran
Always a good drink to serve at any special party or gathering.

THE Christmas Punch

By Deborah Jean Schmidt
Every party, every year!

Breakfast Pom Smoothie

By NIKKI SMITH
Pomegranate is a dark red elixir, found that Diabetes that drank Pomegranate juice lowered their risk...

Homemade Lemonade Concentrate

By Maureen Martin
I am always on the lookout for make-your-own mix or condiment recipes, so when I saw...

Watermelon Frosty

By s s
I've been planning on making this Watermelon Frosty recipe for a while now. But it seemed...

California-Style Shrimp Cocktail

By Katrina Roubedeaux
So refreshing and yummy!!! I learned how to make a shrimp cocktail similar to this from my...

Jello- it's what We Drink

By Pat Duran
Here are a few of my favorite drinks made with jello . You can use any...

Vanilla Infused Simple Syrup

By Monica Mullens
This is great to use in cocktails, drinks and as a topping.

What is Heavy Cream?

By JoSele Swopes
Functions and Uses Heavy cream, or heavy whipping cream, is used for filling baked goods and...
Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs


Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]

10 Savory & Sweet Cheese Ball Recipes

10 Savory & Sweet Cheese Ball Recipes


Cheese balls are back! This classic appetizer from the 1960s and ’70s has made a resurgence in the past few years. And, we’re here for it! Made with a few ingredients, they make a tasty party appetizer or can easily be whipped-up when looking for a snack. Typically, cream cheese is the base of a […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]